
THIS SAKE IS AVAILABLE IN THE FALL.
Light and smooth type. Savory aroma harmonized with the fruity aroma of apple and melon. Well-balanced, juicy, and matured round savory taste with plentiful rice flavors. Soft texture. Serve chilled or slightly warm.
PAIRING
- Grilled Pacific Saury
- Grilled Mackerel Sushi
- Grilled Miso Marinade Salmon
- Grilled Mushroom
- Shrimp Sashimi
- Raw Oyster with Lemon
- Oyster Gratin
- Sauteed Shrimp
- Sake Steamed Clam
- Crab Shabu Shabu
- Seafood Hotpot
- Chopsuey
PRODUCT INFO
- CLASS: JUNMAI
- BREWERY: URAKASUMI
- REGION: MIYAGI
- ABV: 16.5%
- SMV: +1.5
- Acid Degree: 1.7
- Amino Acidity: 1.6
- Polishing Rate: 60/60%
- Rice Kakemai: SASANOSHIKI
- Rice Shubo/Koji: SASANOSHIKI
- Yeast: Urakasumi House
- Best Served: Chilled or slightly warm
- SKU: 06022 12/720ML
- Urakasumi Hiyaoroshi Brochure