This crisp semi-dry sake has an elegant richness with a hint of plum. The Junmai Daiginjo variation is a premium sake therefore we recommend enjoying it with fine foods or on its own.
STORE/KEEP: Cold
SERVE WARE: White Wine Glass
SERVING TEMPERATURE: Cool but not too cold. When it is too cold, you will not taste the delicate Daiginjo aroma. Never hot or warm! It will kill the high-quality sake.
PAIRS WELL WITH:
Vegetables, Tofu, Baguette, Fresh Cheese
- Brewed In: Vernon, CA.
- Class: Junmai Daiginjo
- Rice Polish Rate: 50%
- Rice: California-grown Yamadanishiki Rice
PRODUCT INFO
- CLASS: JUNMAI DAIGINJO
- BREWERY: YAEGAKI
- REGION: CALIFORNIA
- ABV: 15%
- SMV:
- Rice Polished: 50%
- Type of rice: CALIFORNIA GROWN YAMADANISHKI
- Best Served: ICED, CHILLED
- SKU: 07938 6/720ml
- Yaegaki Pairing Chart