The moment you taste this sake, you will experience a refreshing Ginjo flavor that spreads throughout your mouth and leaves a refreshing aftertaste.
Ginjo sake is known for its complexity, depth, range of interesting and diverse flavors and, above all, its balance between acidity and sweetness.
International Wine Challenge 2018 Champion Sake.
PRODUCT INFO
- CLASS: GINJO
- BREWERY: OKUNOMATSU
- REGION: TOHOKU
- PREFECTURE: FUKUSHIMA
- ABV: 15-16%
- SMV: +4
- Acid Degree: 1.3
- Rice Polished: 60%
- Rice: CHONISHIKI, YUMENOKAORI, AND GOHYAKUMANGOKU
- Best Served: CHILLED, ROOM TEMPERATURE
- SKU: 06063 6/1.8L
- Tasting Notes
- Ginjo Brochure