Item Number: 08752
Size: 700ml
Product Title: Kizakura Single Malt Japanese Whisky "Tamba" Signature 700ml
Brewery/Distillery Name: Kizakura Tamba Distillery
Brewery/Distillery Description:
Kizakura started whisky production in 2018. The distillery is located in Tamba-sasayama city in Hyogo prefecture. At an altitude of about 300 meters, the area is surrounded by the deep green of the “Tamba Forest”. The climate unique to the basin, such as clean air, an annual temperature difference of over 30℃, and humidity high enough to cause fog, is ideal for making Kizakura whisky. To adhere strictly to the methods that have been cultivated in Scotland, we use a pot still made by world-renowned Scottish still maker Forsyths. The wash still has a straight neck that produces a flavorful and full-bodied taste, and the spirit still has a bulged neck that produces a luxurious aroma. The copper still has excellent thermal conductivity and is known for its effectiveness in removing unwanted flavor and sulfur compounds.
Brewery/Distillery Website: https://kizakura-brewery.com/
Brewery/Distillery Facebook: N/A
Brewery/Distillery Instagram: N/A
Founding Date: 2018
Prefecture: Hyogo
Product Description: This is a single malt whisky finished in Japanese sake cedar casks used for maturing Japanese sake in Kizakura. Striking, refreshing cedar wood aroma makes you feel like walking along a path in the forest on a sunny day. This was born by the synergy of Sake and whisky making that only Kizakura can do.
ABV: 47%
Number of Bottles per case: 6
Yeast: Kizakura original yeast
Nose: Vivid cedar forest, conifer leaves, tart apple, honey, cream pie
Palate: Refreshing cedar wood, sweetness like apple or apricot, dried pineapple, stir-fried cereal, demerara sugar
Color: Pale straw
Stills: Pot
Serving Recommendations: On the rock, highball
Distillation Process: Atmospheric, Vacuum
Kizakura Single Malt Japanese Whisky "Tamba" Japanese Cedar Cask Finish 700ml Brochure
Kizakura Single Malt Japanese Whisky "Tamba" Japanese Cedar Cask Finish 700ml Flyer