Plum infused sweet potato shochu; 12% alcohol; made by steeping high-quality ume fruit (Japanese green plum) in Satsuma Godai Shochu (single distilled from 83% sweet potato and 17% rice) and sugar. 6 months maceration.
PRODUCT INFO
- DISTILLERY: YAMAMOTO
- REGION: KYUSHU
- PREFECTURE: KAGOSHIMA
- ABV: 24%
- SWEET POTATO 83%, RICE 17%
- SERVED: ICE, CHILLED, WARM
- SKU: 06023 6/750ML