A honkaku shochu distilled from Kogane-Sengan sweet potatoes from southern Kyushu and Kirishima Rekka-sui, a crisp, clear subterranean water. This shochu is notable for its lush sweetness and crisp palate, which come from the use of black rice koji.
FLAVOR CHARACTER
Aroma of steamed potato, rose aroma, thick sweetness.
FOOD PAIRING
Hot Dog, Fritter, Motsu-nabe (giblet hotpot)
PRODUCT INFO
- DISTILLERY: KIRISHIMA
- REGION: KYUSHU
- PREFECTURE: MIYAZAKI
- ABV: 24%
- SWEET POTATO 84%, RICE 16%
- SERVED: ICE, CHILLED, WARM
- SKU: 06825 6/750ML
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