Traditional earthenware brewed shochu. Tekkan shochu, which is made from selected Satsuma sweet potatoes is brewed in traditional earthenware pots with two processes, "preliminary preparation" and "secondary preparation".
PRODUCT INFO
- DISTILLERY: OGATAMA
- REGION: KYUSHU
- PREFECTURE: KAGOSHIMA
- ABV: 24%
- SWEET POTATO 83%, RICE 17%
- SERVED: ICE, CHILLED, WARM
- SKU: 00046 6/750ML